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Tag Archives: The Brew Kettle
It may not get the recognition as some of the other breweries in the area, such as Great Lakes and Thirsty Dog, but The Brew Kettle also makes some might fine beers in Northeast Ohio. Here is their porter, One Eyed Jack.
Color is nice. Almost no head. Very chocolatey aroma. Smooth and surprisingly light on the tongue. It’s got all the flavors you want in a porter. Bitter coffee, loads of chocolate, light smoke, some oak and vanilla.
The first couple sips didn’t do a lot for me, but now that it’s warmer, all the flavors are coming out more. Definitely give this some time to come up to temp. It’ll make a difference.
This is very good, but it’s a step below the elite porters I’ve had. But I couldn’t tell you what’s missing. Certainly not a disappointment.
Surprising as it might be, some of the best Winter Warmers you’ll find are from Northeast Ohio with Great Lakes Christmas Ale and Thirsty Dog 12 Dogs of Christmas. How does The Brew Kettle Winter Warmer stack up?
Color is on the darker side of amber. Aroma is more citrus and less spice than I anticipated. The taste leans on the citrus side, too. Lots of orange and even some lemon peel. Spices are noticeable in the background with cinnamon and fresh ginger. In this, the warmth comes not from the spices, but from the 8% ABV. The booze in this one will sneak up on you!
Haven’t had a Winter Warmer quite like this. Definitely citrus dominant rather than spice dominant, but it’s rather tasty.
An amber ale brewed with a third rye malt, here is The Brew Kettle Ruddy Rye.
Pours hazy orange, just like expected. Very sticky white head. Hops, rye, and caramel in the aroma. Spicy, hoppy, and a very long grapefruit finish. Big flavor and very well balanced. Definitely hoppier than I expected and the rye doesn’t come through as much as I had hoped, but it’s there.
Very nice beer from The Brew Kettle. The flavors all work together well, but I would prefer more rye flavor. Love the label.
The Brew Kettle is in not that far away from me Strongsville, Ohio. Certainly overshadowed by Great Lakes here, they do make some fantastic beers. Tunguska is a personal favorite. Along with their house brews, the tap list is phenomenal and the food is amazing. I highly recommend the chili! On top of all that, they also have brew on premise for both beer and wine. It’s like homebrewing, but they guide you through everything. Really cool stuff.
However, this is about the beer, and one of their signatures, the 4 C’s Pale Ale.
The pine of the chinook hops are present the second you open the bottle. Columbus, cascade, and centennial round out the rest of the C hops. Clever, but is it good? Indeed! Very well balanced IPA. Neither huge in IBUs or ABV, but it has a lot of character. Starts with malt and some fruit. Hops are mainly in the end and finish. Some lemon in there, too, but it’s not really sour.
Overall, it’s another one of those “tamer” IPAs. If you want more in an IPA than hop numbness, give this one a shot!
If you get the chance to get to The Brew Kettle, you really should. They make great beer, they serve great beer that others make, the food is awesome, the atmosphere is great.